Loaded Potatoes

Transform the everyday spud from lacklustre to centre stage-worthy. These loaded potatoes deliver the goods, both in taste and nutrition. In the world of vegetables, potatoes can be perceived as a …

Tri-Spiced Applesauce Pancakes

Transform your morning oatmeal into something more special with these gluten-free pancakes. Warmed up with cinnamon, ginger, and allspice, they’re a sweet and stackable way to promote good health. …

Chocolate Lentil Cakes

No one will know that these decadent-tasting chocolate cakes are infused with lentils. In fact, the moisture they provide lets you cut back on the amount of fat needed. If needed, you can make the …

Asiago Tuna Melts on Tomato Spinach Beds

Our childhood tuna melts were the ultimate quick dinner for parents. Here, they’re all grown up (yet still equally enjoyed by kids) with sharp Asiago cheese, juicy tomatoes, and dark greens. This c…

Warm Salade Niçoise with Baked Eggs

1 lb (450 g) fingerling potatoes or red-skinned potatoes, quartered 1/2 lb (225 g) green beans, tough ends removed 2 cups (500 mL) grape or cherry tomatoes, halved 1/3 cup (80 mL) pitted Kalamata o…